These little crackers are a perfect treat as a canape at a party or as a light snack.
Cheese & Vegetable Puffs
- Makes: 1 roll of puff pastry makes 6
- Preparation time: 10 minutes
- Cooking time: 15-20 minutes
Ingredients:
- ready-made puff pastry
- halloumi, diced
- mixed vegetables to own taste: I used asparagus, carrots, baby sweetcorn, broccoli, red pepper
- 2 tbsp of crème fraîche
- a knob of butter
- grated cheese
- Preheat the oven to 200°C.
- Cut the puff pastry into six rectangles and lay them on a baking tray.
- Prick the pastry over with a fork in the area where the filling will be placed.
- Lightly stir-fry the vegetables and diced halloumi for five minutes in the knob of butter.
- Stir in the crème fraîche to the mix and place a large spoonful onto the centre of the pastry rectangles.
- Sprinkle some grated cheese on top of the vegetable mix.
- Place in the over for 15-20 minutes until risen and golden.
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Linking to Recipe Of The Week and Tasty Tuesdays
I could eat that right off my screen!
Oh I have been looking out for this recipe! how simply yummy it sounds! So giving this a go.
Mmmmmm they look and sound delicious!! #TastyTuesdays
Yummy….cheese and pastry get by vote and the veggies make it wholesome…quite fancy making it with asparagus. Dropping in from #TastyTuesdays.
Tasty! These look delicious 🙂
…The baby sweetcorn alone would have my girls jumping on these!
Looks delish. Would be the perfect snack. Found you through #TastyTuesdays.
These look gorgeous. I've made something similar with mushrooms but a few years ago now so it's nice to have the reminder and now I definitely want to make something similar again.
i love halloumi cheese yum! this is why i love ready to roll puff pastry so easy to knock a tasty meal up in next to know time x
Oh, fab! I have some puff pastry in the freezer, that's tomorrow's dinner sorted 🙂 #TastyTuesdays
these looks delicious, so quick to make too #recipeoftheweek
Puff pastry is so useful and versatile. I love the look of this.
Oh wow this looks amazing and know my kids would adore these too! Thanks so much for linking up to #tastytuesdays x
Eating vegetables with cheese is yummy. If you don't love vegetables, this time you will surely carve for it.
Ooh these look gorgeous and so quick to make
That looks so darn delicious. I am going to add it to our meal plan. Thanks so much for joining in with #recipeoftheweek. I've pinned and tweeted this post and there's a fresh linky live now. I hope you'll pop over and join in again this week, if you haven't already!